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Grape Juice Lemonade Recipe

by CookEatShare Cookbook
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Servings: 2

Ingredients

Cost per serving $0.54 view details
  • 1/3 c. sugar
  • 2 c. grape juice
  • Sufficient ice water to make 1 quart.

Directions

  1. Put together ingredients in order given. Refrigerate for 1/2 hour. Serve in each glass a thin slice of lemon from that the seeds have been removed. Will serve 6 water glasses or possibly 18 punch glasses.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 286g
Recipe makes 2 servings
Calories 281  
Calories from Fat 3 1%
Total Fat 0.33g 0%
Saturated Fat 0.08g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 13mg 1%
Potassium 264mg 8%
Total Carbs 70.7g 19%
Dietary Fiber 0.5g 2%
Sugars 69.23g 46%
Protein 0.94g 2%
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