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Gluten-Free Irish Soda Bread Recipe

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Gluten-Free Irish Soda Bread
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Ingredients

  • 1/3 cup = 80 ml coconut flour
  • 2 tablespoons psyllium husk powder
  • 1 teaspoon baking soda
  • 3 organic free-range eggs (use extra large if you can get)
  • 1/3 cup = 80 ml buttermilk

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 86g
Calories 33  
Calories from Fat 6 18%
Total Fat 0.72g 1%
Saturated Fat 0.45g 2%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 1344mg 56%
Potassium 123mg 4%
Total Carbs 3.91g 1%
Dietary Fiber 0.0g 0%
Sugars 3.91g 3%
Protein 2.7g 4%
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