Ginger Pork Miami Herald 4 Recipe

• 1 Tbsp. Vegetable oil
• 1 Tbsp. Garlic, finely minced
• 1 Tbsp. Ginger, finely minced
• 1 x Bird pepper, seeded and cut into rings (opt)
• 1/2 lb Pork loin, lean, bite size
• 1/2 lb Button mushrooms, quartered
• 2 Tbsp. Fish sauce
• 1 tsp Sugar
• 2 Tbsp. -water
• 2 x Scallions, cut crosswise into 2 inch pcs and cut lengthwise into 3rds

Directions