Servings: 12
Ingredients
- 2 loaves French bread
- 5 teaspoon chopped garlic
- 1/2 c. minced parsley
- 2 (8 ounce) packages. cream cheese
- 1 stick softened butter
- 1 c. mayonnaise
Directions
- Slice bread in half lengthwise. Mix all ingredients and spread on bread. Top with Parmesan cheese generously and sliced green olives. Bake, uncovered, for 25 min at 400 degrees.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 81g | |
Recipe makes 12 servings | |
Calories 367 | |
Calories from Fat 320 | 87% |
Total Fat 36.29g | 45% |
Saturated Fat 14.33g | 57% |
Trans Fat 0.0g | |
Cholesterol 62mg | 21% |
Sodium 343mg | 14% |
Potassium 88mg | 3% |
Total Carbs 8.11g | 2% |
Dietary Fiber 0.4g | 1% |
Sugars 1.58g | 1% |
Protein 3.71g | 6% |
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