Fruited Sourdough Sandwich Bread Recipe

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Ingredients

  • All purpose Flour - 1¼cups
  • Wholewheat flour - 1cup (or use 2¼cups of all purpose flour)
  • Potato Flour - ¼cup (or use ½cup instant mashed potato flakes)
  • Rolled Oats - ⅓cup
  • Instant Yeast - 2tsp
  • Sourdough Starter - ⅔cup
  • Lukewarm Water - ⅔~¾cup
  • Olive oil or vegetable oil - 1tbsp
  • Sugar - 1~4tbsp, adjust per taste (I added 2tbsp)
  • Salt - 1¼tsp
  • Granny Smith Apple - 1cup (1 small, chopped)
  • Raisins - 1cup

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1622g
Calories 1603  
Calories from Fat 36 2%
Total Fat 4.2g 5%
Saturated Fat 0.74g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3399mg 142%
Potassium 1823mg 52%
Total Carbs 375.08g 100%
Dietary Fiber 17.8g 59%
Sugars 180.17g 120%
Protein 32.37g 52%
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