Fruit Sweet And Sugar Free Crisp Croutons Recipe

Name: Fruit Sweet And Sugar Free Crisp Croutons
Ingredients: 6 Tbsp. Extra virgin olive oil,; 6 Tbsp. Butter melted; 1 tsp Dry grnd thyme,; 1 Tbsp. Dry basil,; 1 Tbsp. Dry oregano, pn Grnd black pepper, pn Salt,; 4 c. Cubed bread,

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $2.24 view details

6 Tbsp. Extra virgin olive oil,
6 Tbsp. Butter melted
1 tsp Dry grnd thyme,
1 Tbsp. Dry basil,
1 Tbsp. Dry oregano, pn Grnd black pepper, pn Salt,
4 c. Cubed bread,

Directions

Preheat the oven to 325 degrees. Stir the herbs and seasonings into the extra virgin olive oil or possibly melted butter. In a large bowl, drizzle the oil or possibly butter mix over the cubed bread, tossing to mix well. Spread the cubes in a single layer on a paper lined baking pan. Depending on the dryness of the bread, bake for 10-30 min in the preheated oven.
Stir the croutons every 10 min so they brown proportionately. Cold the croutons before sprinkling on salads.
Croutons freeze well stored in plastic bags for many months. Stored at room temperature croutons will keep for a couple of weeks.

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Amount Per Serving	%DV
Serving Size 279g
Recipe makes 4 servings
Calories 1019
Calories from Fat 371	36%
Total Fat 41.95g	52%
Saturated Fat 14.95g	60%
Trans Fat 0.0g
Cholesterol 46mg	15%
Sodium 1661mg	69%
Potassium 324mg	9%
Total Carbs 134.2g	36%
Dietary Fiber 6.1g	20%
Sugars 6.11g	4%
Protein 28.1g	45%

Fruit Sweet And Sugar Free Crisp Croutons Recipe

Ingredients