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Add a photoServings: 12
Ingredients
- 20 ounce Light Fudge Brownie Mix Vegetable Cooking Spray
- 4 c. Raspberry Low-Fat Frzn Yogurt Softened
- 1/2 c. Chocolate Teddy Bear Graham Snacks Crumbs
- 2 c. Raspberries
Directions
- Prepare the mix according to package directions, using a 13X9 inch baking pancoated with cooking spray. Bake at 350F for 20 min; cold. Spread yogurtover cooled brownies. Sprinkle crumbs over yogurt; cover and freeze 5 hrs.
- Cut brownies into bars; top each with berries.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 103g | |
| Recipe makes 12 servings | |
| Calories 96 | |
| Calories from Fat 2 | 2% |
| Total Fat 0.26g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Potassium 125mg | 4% |
| Total Carbs 24.15g | 6% |
| Dietary Fiber 4.9g | 16% |
| Sugars 19.0g | 13% |
| Protein 0.82g | 1% |
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