Eggs In Potato Nests Recipe

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Servings: 4

Ingredients

Cost per serving $0.90 view details

Directions

  1. DIVIDE POTATOES INTO FOUR PORTIONS. PLACE EACH ON A BAKING SHEET AND SHAPE INTO A NEST (C. SHAPE) WITH A SPOON. BRUSH NEST WITH BEATEN EGG TO GLAZE.
  2. SPOON 1/4 OF THE HAM INTO EACH NEST. BREAK AN EGG INTO A C. AND THEN GENTLY PLACE IN A NEST. POUR A LITTLE LIGHT CREAM OVER EACH NEST TO COVER EGG. DOT WITH MARGARINE.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 203g
Recipe makes 4 servings
Calories 233  
Calories from Fat 94 40%
Total Fat 10.48g 13%
Saturated Fat 2.85g 11%
Trans Fat 0.52g  
Cholesterol 265mg 88%
Sodium 478mg 20%
Potassium 632mg 18%
Total Carbs 20.33g 5%
Dietary Fiber 2.5g 8%
Sugars 1.32g 1%
Protein 14.69g 24%
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