Eggplant Steaks Recipe

• 1 x 3 clv garlic, finely minced
• 1/3 c. lemon juice
• 1/3 c. extra virgin olive oil
• 1/4 c. minced fresh basil
• 1 Tbsp. sugar
• 1 tsp oregano Salt and freshly grnd pepper to taste
• 5 x baby Italian eggplant or possibly 1 large eggplant, sliced in 1/2-inch rounds
• 4 x plum tomatoes, sliced
• 1 x roll (8 ounce) soft goat cheese Fresh basil leaves
• 5 x plum tomatoes
• 1/2 c. finely minced fresh basil
• 2 Tbsp. balsamic vinegar
• 1 Tbsp. finely minced onion Salt and freshly grnd pepper to taste

Directions