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Easy to make Doughnut Holes Recipe

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My family loves these, powdered sugar and cinnamon/sugar doughnut holes. They couldn't be easier to make!

Prep time:
Cook time:
Servings: 24
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Ingredients

Cost per serving $0.02 view details
  • 2-Tubes Refrigerated Biscuit dough (approx. 16 rounds)
  • 3 tablespoons granlated sugar
  • 1 teaspoon cinnamon
  • 1/4 cup powdered sugar
  • 1/4 stick butter (melted)

Directions

  1. Open refrigerated dough rounds cut into quarters and roll into balls
  2. Place on a non stick baking sheet pan(s), brush with melted butter
  3. Place into the 400 F oven and bake 6-8 minutes (or until golden brown)
  4. In a separate bowl add powdered sugar and in the other bowl cinnamon/sugar
  5. Once removed and baked roll into either sugar mixture

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Nutrition Facts

Amount Per Serving %DV
Serving Size 2g
Recipe makes 24 servings
Calories 14  
Calories from Fat 8 57%
Total Fat 0.96g 1%
Saturated Fat 0.61g 2%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 7mg 0%
Potassium 1mg 0%
Total Carbs 1.33g 0%
Dietary Fiber 0.1g 0%
Sugars 1.23g 1%
Protein 0.01g 0%
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