Ingredients
- 4 skinless, boneless chicken breast halves
- 3/4 cup honey
- 1/2 cup prepared mustard
- lemon pepper to taste
- 4 slices bacon, cut in half
- 1 cup shredded mozzarella cheese
Directions
- Preheat oven to 375 degrees F (190 degrees C).
- Place the chicken breast halves in a baking dish, and drizzle evenly with honey and mustard. Sprinkle with lemon pepper.
- Bake chicken 25 minutes in the preheated oven. Top each breast half with 2 bacon slice halves, and sprinkle evenly with cheese.
- Continue baking 10 minutes, or until chicken juices run clear, bacon is crisp, and cheese is bubbly.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 198g | |
Recipe makes 4 servings | |
Calories 483 | |
Calories from Fat 184 | 38% |
Total Fat 20.54g | 26% |
Saturated Fat 7.65g | 31% |
Trans Fat 0.02g | |
Cholesterol 62mg | 21% |
Sodium 777mg | 32% |
Potassium 281mg | 8% |
Total Carbs 55.31g | 15% |
Dietary Fiber 1.2g | 4% |
Sugars 52.63g | 35% |
Protein 22.9g | 37% |
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