The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Easy Chocolate Frosted Peanut Butter Cake

Easy Chocolate Frosted Peanut Butter Cake Recipe

Name: Easy Chocolate Frosted Peanut Butter Cake
Ingredients: 1 pkt Yellow cake mix; 1/2 c. Peanut butter; 1 c. Vanilla pudding; 1/4 c. Lowfat milk; 3 x Large eggs; 1/2 c. Peanuts minced; 1 can Ready-to-spread Choc frostin; 1/4 c. Peanut butter; 1/4 c. Minced peanuts

by Global Cookbook

Add a photo

click to rate

0 votes | 1810 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.36 view details

1 pkt Yellow cake mix
1/2 c. Peanut butter
1 c. Vanilla pudding
1/4 c. Lowfat milk
3 x Large eggs
1/2 c. Peanuts minced
1 can Ready-to-spread Choc frostin
1/4 c. Peanut butter
1/4 c. Minced peanuts

Directions

Heat oven to 350 F. Grease and flour 2 8 or possibly 9-inch round cake pans. In a large bowl, blend cake mix, vanilla pudding, 1/2 c. peanut butter, lowfat milk and Large eggs till moistened. Beat 2 min at highest speed. Mix in 1/2 c. of minced peanuts. Bake at 350 F. for 35 to 45 min or possibly till toothpick inserted in the center comes out clean. Cold cake in pans 5 min and remove to racks to cold. Blend the frosting with 1/4 c. of peanut butter.
Frost the cake and sprinkle with the remaining minced peanuts.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 90g
Recipe makes 12 servings
Calories 374
Calories from Fat 166	44%
Total Fat 19.14g	24%
Saturated Fat 3.52g	14%
Trans Fat 0.0g
Cholesterol 53mg	18%
Sodium 472mg	20%
Potassium 222mg	6%
Total Carbs 43.58g	12%
Dietary Fiber 2.3g	8%
Sugars 5.66g	4%
Protein 9.74g	16%

Easy Chocolate Frosted Peanut Butter Cake Recipe

Ingredients