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Home » Recipes » Easy Cheesy Chicken Pot Pie

Easy Cheesy Chicken Pot Pie Recipe

Name: Easy Cheesy Chicken Pot Pie
Ingredients: 1 chicken, boiled, boned and cut up into bite size; 1 pkg. frzn vegetables; 1 can cream of chicken soup; 1 can cream of celery soup; 2 c. chicken broth; 1 stick butter, melted; 1 c. buttermilk; 1 c. self-rising flour; 1 c. grated Cheddar cheese

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.02 view details

1 chicken, boiled, boned and cut up into bite size
1 pkg. frzn vegetables
1 can cream of chicken soup
1 can cream of celery soup
2 c. chicken broth
1 stick butter, melted
1 c. buttermilk
1 c. self-rising flour
1 c. grated Cheddar cheese

Directions

Layer chicken pcs in bottom of large casserole dish. Layer thawed vegetables over chicken. Mix soups with chicken broth and pour over other layers. Mix together melted butter, buttermilk, flour and cheese. Drop by spoonfuls over soup layer. Bake at 375 degrees for 40 to 45 min.

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Amount Per Serving	%DV
Serving Size 267g
Recipe makes 12 servings
Calories 437
Calories from Fat 266	61%
Total Fat 29.81g	37%
Saturated Fat 12.44g	50%
Trans Fat 0.0g
Cholesterol 115mg	38%
Sodium 762mg	32%
Potassium 370mg	11%
Total Carbs 15.81g	4%
Dietary Fiber 1.5g	5%
Sugars 1.54g	1%
Protein 25.77g	41%

Easy Cheesy Chicken Pot Pie Recipe

Ingredients