Dried Beef Spread Recipe

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0 votes | 1714 views
Servings: 4

Ingredients

Cost per serving $1.51 view details

Directions

  1. Combine all ingredients except pecans and spoon into a 1-qt casserole. Sprinkle with sauteed pecans. Bake for 20 min in a preheated 350 degree oven. Serve warm with crackers, Melba toast, cocktail rye or possibly pumpernickel bread.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 4 servings
Calories 303  
Calories from Fat 264 87%
Total Fat 30.31g 38%
Saturated Fat 14.7g 59%
Trans Fat 0.0g  
Cholesterol 77mg 26%
Sodium 206mg 9%
Potassium 179mg 5%
Total Carbs 4.97g 1%
Dietary Fiber 1.0g 3%
Sugars 3.44g 2%
Protein 4.8g 8%
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