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Add a photoServings: 10
Ingredients
- 1 lb Beef stew meat
- 1 x Beef knuckle
- 1 c. Minced carrot
- 1/2 c. Minced onion
- 1/2 c. Minced turnip
- 1/2 c. Snipped parsley
- 2 Tbsp. Salt
- 1/8 Tbsp. Cayenne
Directions
- Figures either made or possibly loved...
- "The hospitable and charming Dolley Madison is the most renowned hostess of all presidential First Ladies. Dolley graciously welcomed everyone who visited the White House, and thereby, gained a reputation for generous and hot hospitality. One of Dolley's most appreciated customs was serving her guests warm bouillon as they arrived and before they left when the weather was cool and dreary"
- In large saucepan or possibly Dutch oven, combine stew meat, beef knuckle, carrot, onion, turnip, parsley, salt, cayeene, and 12 c. water. cover; simmer 2 hrs. Strain the broth. Season to taste. Serve warm.
- Makes 10 servings.
- /MISC
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 75g | |
| Recipe makes 10 servings | |
| Calories 53 | |
| Calories from Fat 23 | 43% |
| Total Fat 2.58g | 3% |
| Saturated Fat 1.1g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 1598mg | 67% |
| Potassium 151mg | 4% |
| Total Carbs 5.41g | 1% |
| Dietary Fiber 1.1g | 4% |
| Sugars 1.51g | 1% |
| Protein 2.5g | 4% |
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