Dinner In A Crust Recipe

Name: Dinner In A Crust
Ingredients: 1 1/2 lbs. grnd beef; 3/4 c. coarsely minced onion; 1/3 c. finely minced celery; 2 Large eggs; 8 ounce. tomato sauce; 2 tbsp. salt; 1 1/2 tbsp. dry oregano (leaf); 6 tomato slices; 1/4 teaspoon Worcestershire sauce; 1/2 c. whole wheat bread crumbs; 3 slices cheese, cut in half diagonally; Unbaked pie shell

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.41 view details

1 1/2 lbs. grnd beef
3/4 c. coarsely minced onion
1/3 c. finely minced celery
2 Large eggs
8 ounce. tomato sauce
2 tbsp. salt
1 1/2 tbsp. dry oregano (leaf)
6 tomato slices
1/4 teaspoon Worcestershire sauce
1/2 c. whole wheat bread crumbs
3 slices cheese, cut in half diagonally
Unbaked pie shell

Directions

Cook beef, onion, and celery in skillet on medium heat till meat is done. In medium size bowl, beat Large eggs and Worcestershire sauce. Mix well and combine with meat mix. Add in crumbs and mix. Pour into unbaked pastry shell. Bake in 400 degree oven for 25 min. Arrange cheese slices, spoke fashion, on top. Return to oven for a few min till cheese melts. Top with tomato slices and cut into 6 wedges.

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Amount Per Serving	%DV
Serving Size 266g
Recipe makes 8 servings
Calories 313
Calories from Fat 178	57%
Total Fat 19.91g	25%
Saturated Fat 8.53g	34%
Trans Fat 0.0g
Cholesterol 122mg	41%
Sodium 2083mg	87%
Potassium 623mg	18%
Total Carbs 12.34g	3%
Dietary Fiber 2.5g	8%
Sugars 5.11g	3%
Protein 21.34g	34%

Dinner In A Crust Recipe

Ingredients