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D.'S Macaroni & Cheese Recipe

Name: D.'S Macaroni & Cheese
Ingredients: 1 (12 ounce.) pkg. macaroni; 1 pound Velveeta cheese; 1/2 c. butter; 1 sm. can evaporated lowfat milk; 1 c. shredded sharp cheddar cheese

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.79 view details

1 (12 ounce.) pkg. macaroni
1 pound Velveeta cheese
1/2 c. butter
1 sm. can evaporated lowfat milk
1 c. shredded sharp cheddar cheese

Directions

Preheat oven to 350 degrees. Cook macaroni according to the package directions; drain well. Cut Velveeta into cubes; place in 2 qt glass casserole. Add in butter and evaporated lowfat milk. Heat cheese and butter. Add in macaroni; mix well. Sprinkle shredded cheddar cheese over top. Bake 20 to 25 min or possibly till bubbly. Serves 6.

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Amount Per Serving	%DV
Serving Size 115g
Recipe makes 12 servings
Calories 367
Calories from Fat 194	53%
Total Fat 21.86g	27%
Saturated Fat 13.78g	55%
Trans Fat 0.0g
Cholesterol 69mg	23%
Sodium 714mg	30%
Potassium 295mg	8%
Total Carbs 28.09g	7%
Dietary Fiber 0.9g	3%
Sugars 6.96g	5%
Protein 14.38g	23%

D.'S Macaroni & Cheese Recipe

Ingredients