South east asian vegetarian recipes with 200 or fewer calories costing less than $1.5 per serving

All recipes » South east asian » Vegetarian » 200 or fewer calories

Skinny Pumpkin Pie crumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk	Navaneetham Krishnan Feb 2015 Intermediate	1 vote 1845 views
Vegetable Achar/Pickle whether you have it as a side or condiment, it's sure appetizing.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 2699 views
Oats And Raisin Cookies Crunchy with natural sweetness of honey and raisins.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 2 comments 4128 views

Cucumber Carrot Achar (Pickle) light spicy,sweet and sour tastes with a totally awesome true crunch.	Navaneetham Krishnan Jun 2013 Intermediate	1 vote 2633 views
Spicy Potatoes This is a vegetarian dish that can be eaten with bread/chapati or with rice.	Padma Priya Manikam Nov 2010 Intermediate	1 vote 1786 views
Coconut Puttu This is simple light breakfast or tea-break steamed snack made out of rice flour that is readily available in the supermarket. It is best mixed with…	Padma Priya Manikam Nov 2010 Intermediate	1 vote 3928 views
Strawberry Salsa My own version of strawberry salsa.	Veronica Lucia Nov 2010 Beginner	2 votes 3691 views