South east asian oktoberfest fry shellfish recipes

All recipes » South east asian » Shellfish » Fry » Oktoberfest

Pada Salt Fish Pickle so so good for its salty, spicy and zesty flavors.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 4211 views
Tom Yam Fried Mee Hoon Ready made tom yam paste and seafood for its welcoming flavors.	Navaneetham Krishnan Jun 2014 Intermediate	1 vote 5830 views
Spicy Crab Parathal mouthwatering smack of spiciness.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 2288 views

Dry Mee Siam Spicy, salty and tangy (don't forget to squeeze the lime over) and mouthwatering flavors.	Navaneetham Krishnan Apr 2014 Intermediate	1 vote 2902 views
Prawn Fritters Crispy and puffy batter coated prawns with chilli sauce and mayonnaise.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 1776 views
Lemongrass anchovies in chili gravy Fried anchovies, red chilies, large onion, lemongrass and bouncy long beans	Navaneetham Krishnan Feb 2014 Intermediate	1 vote 2057 views