South east asian stew fish recipes costing more than $3 per serving

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Pangat na Sapsap

Pangat na Sapsap

Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any…

ShaleeDP
May 2014
Intermediate 		1 vote
18978 views
Tuna Flakes Afritada

Tuna Flakes Afritada

Healthy and tasty recipe.

ShaleeDP
Nov 2012
Intermediate 		2 votes
31642 views
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