North american new year recipes costing less than $2.5 per serving

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Supreme Double Chocolate Cake A rich, delightful cake which is very moist and tasty. It is great if served with what I call "Whipped Ice Cream" , a combination of ice cream and…	J. Gino Genovesi Jun 2014 Professional	1 vote 2302 views
Sunflower oil pie crust This pie crust is ideal for vegetarians AND vegans. Sunflower oil is used instead of lard. It has now become my goto pie crust recipe for all my…	Micheline May 2014 Intermediate	1 vote 3958 views
Bacon Grilled Scallops What a great flavored scallop with a secret butter sauce that makes these over the top amazing!	Claudia lamascolo May 2014 Professional	1 vote 2148 views

Angel Food Waldorf Cake A company-best cake recipe with real WOW factor, from my recipe archives. Originally from the Betty Crocker Recipe Card Library (1971) though the…	Salad Foodie Apr 2014 Professional	1 vote 1 review 1 comment 11699 views
Baked Artichoke Dip Five ingredients and about 15 minutes of prep work are all that’s needed to bring this bubbly and golden dip to your guests. One recipe serves about…	Salad Foodie Apr 2014 Professional	2 votes 1 review 2668 views
Italian Vegetable Stew Recipe Here is a large pot of stew that feeds many people and get a few loaves of bread your going to need it to sop up the juices.	Claudia lamascolo Mar 2014 Professional	1 vote 1 comment 3085 views
Spice Rubbed Roast Turkey This salty-spicy-sweet rub keeps the meat lean but still plenty of flavor. This recipe easily converts to a 3 - 4 pound roasting chicken. Just…	Robyn Savoie Mar 2014 Advanced	2 votes 2 reviews 13041 views
Country Farm Dinner Rolls You can mix the dough and let set in the refrigerator for a day or so until you wish to bake them. The rolls are chewy on the outside and soft…	J. Gino Genovesi Mar 2014 Professional	1 vote 11301 views