North american mardi gras recipes with 300 or fewer calories costing less than $3.0 per serving
All recipes » North american » Mardi Gras » 300 or fewer calories
Cheesy Pepperoni FingersLooking for a quick and easy snack or appetizer in the spur of the moment. Take cheese sticks and deli sliced pepperoni from ordinary to… |
Smokinhotchef
Jul 2012 Advanced |
1 vote
5769 views
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Buffalo Chex Mix RecipePerfect snack for game day. |
Claudia lamascolo
Jan 2014 Professional |
1 vote
3941 views
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Pamplemousse MartiniA light grapefruit based cocktail that even the men will enjoy. A spin on the cosmopolitan, combining grapefruit and pomegranate juice. |
Karen
Aug 2009 Intermediate |
3 votes
4188 views
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Nanner SushiHaving to make cute little tea party foods for a little girls "upscale" tea party I was asked to make several finger sandwiches for the kids. I came… |
Chef Smith
Jan 2011 Professional |
1 vote
1845 views
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Brown Butter Toffee Blondies
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Chef Smith
May 2011 Professional |
1 vote
1750 views
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ESTESS SMOKED POTATOES WITH CORNTHIS IS A RECIPE WE USE WITH SALMON, FISH AND CHICKEN, IT IS NOT TOO MUCH SALT, YOU DON'T TASTE IT THE SALT… |
GARY ESTESS
Aug 2010 Professional |
1 vote
3295 views
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Light Strawberry MousseAn easy, light, fluffy, creamy, strawberry mousse dessert to end an elegant meal. |
Micheline
Sep 2010 Intermediate |
2 votes
4070 views
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Chipotle Black Bean SalsaThis is a very yummy and healthful salsa. It is low in calories, low in fat, and the beans add protein. |
Kerri Bishop
Feb 2012 Intermediate |
1 vote
3495 views
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A NEW WAY TO FRY BACONHOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN. |
GARY ESTESS
Jun 2013 Professional |
1 vote
3752 views
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Oatmeal Saucepan CookiesA saucepan becomes the mixing bowl in these super simple cookies that bake just a few minutes in the oven. If you wish, use the coconut/chocolate… |
Salad Foodie
Feb 2015 Professional |
2 votes
2756 views
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Soken chicken crusted alll crusted meat,fish,porkchop,steak beef.This is a recipe that you soke the meat after its all cooked it so good… |
GARY ESTESS
Apr 2018 Professional |
1 vote
1303 views
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Broccoli Dip
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Chef Smith
Aug 2010 Professional |
1 vote
2356 views
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Chocolate Oreo PUDDINGthe first time i created it i felt hey why not make this! |
cortney kelly
May 2013 Intermediate |
1 vote
3352 views
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Tropical Fruit Cream
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viper
Jun 2017 Intermediate |
1 vote
1665 views
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Mini King CakesWonderfully citrusy, these yeast breads are a sure bet for Mardi Gras! |
A Foodie Affair
Feb 2012 Intermediate |
1 vote
3773 views
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