North american fall beef recipes costing less than $0.5 per serving

All recipes » North american » Beef » Fall

Québec Tourtière (Meat pie) A typical, traditional Québec meat pie, usually served during the Holiday Season.	Micheline Jul 2010 Intermediate	2 votes 9062 views
Firehouse Hamburger Barbecue Served at fairs and firehouse gatherings as well as church picnics and community events in Lancaster County, PA. The recipe is from Eva M. Koehler,…	Glenn Sep 2012 Beginner	2 votes 2 reviews 1 comment 8006 views
Beef Enchilada You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.	GARY ESTESS Aug 2018 Professional	1 vote 1413 views