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Mexican saute recipes
All recipes » Saute » Mexican
Homemade Refried BeansI'm ashamed to say that though I LOVE refried beans, this is the first time I've ever made them myself. It's just so easy to buy them in a can, or… |
John Spottiswood
May 2012 Advanced |
7 votes
8467 views
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Camarones a la plancha - Shrimp on the griddleThis is a delicious mexican shrimp dish that you'll find served in the lovely seaside restaurants along both of… |
John Spottiswood
May 2012 Advanced |
5 votes
11757 views
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Mexican Veggie Rice
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Mary Joseph
Feb 2008 Advanced |
5 votes
9985 views
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Shrimp TacosThese shrimp are easy to make and absolutely delicious. While I enjoy them in these tacos immensely, they would also be great served over rice with… |
John Spottiswood
Dec 2008 Advanced |
4 votes
12726 views
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Mexican Loco MocoI made this for breakfast because I had a bunch of left over mexican rice and a mix of whole and refried beans. Our kids love Loco Moco, a Hawaiian… |
John Spottiswood
Jan 2013 Advanced |
3 votes
12637 views
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Salsa RancheraSalsa is the ketchup of Mexico, but much more tasty, varied and appealing. Salsa Ranchera is served all over Mexico, adding a zesty flavor to meats,… |
Kathleen is Cooking in Mexico
Nov 2010 Professional |
3 votes
6177 views
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Fish with Lime and Crispy GarlicThis is a recipe from the Yucatan...one of our favorite places in the world. Not only is it beautiful and full… |
Nancy Miyasaki
Jan 2011 Intermediate |
3 votes
2334 views
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Carne a la Gringo
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Gene Sakahara and Sam Bozzo
Jul 2008 Professional |
3 votes
6644 views
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Shrimp In Cilantro SauceServe this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers. This recipe will make enough sauce for dipping… |
Robyn Savoie
Jan 2014 Advanced |
2 votes
5544 views
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EsquitesA traditional Mexican corn dish; great with tacos! |
Jose Garces
Sep 2008 Professional |
2 votes
16602 views
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Breakfast Tacos (or Tostados)Cinco de Mayo gives everyone an excuse to eat Mexican food for breakfast....or brunch....or dinner! A full recipe below makes 12 generous-size… |
Salad Foodie
Apr 2015 Professional |
2 votes
3156 views
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Healthy Mexican Chille
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Bethenny Frankel
Aug 2008 Professional |
2 votes
5759 views
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Mighty MigasThis is a tweaked version of Rachael Ray's recipe. I omitted the meat, substituted canned tomatoes & chiles instead of fresh, & plain fat-free… |
Mellie Duffy
Mar 2012 Intermediate |
2 votes
2272 views
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Fish tacosI'm not sure if taco is the correct term , but I eat these frequently and find them to be a quick, spicy and nutritious dinner. |
Ted Brooks
Jan 2009 Intermediate |
2 votes
8226 views
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Tequila Chicken with Plantain CroutonsThe plantain croutons and tortilla bowl give this light salad just enough crunch to keep you 'happy.' A nice… |
The Gourmet Girl
Feb 2010 Advanced |
2 votes
3177 views
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