Malaysian st patrick's day recipes

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Ayam Goreng Berempah (Spicy Fried Chicken)

Ayam Goreng Berempah (Spicy Fried Chicken)

Fried to perfection; soft tender meat within the crispy crunchy outer layer.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
2026 views
Mint Mushroom Burger

Mint Mushroom Burger

made with button mushrooms and mint leaves, grilled with olive oil , gently tucked into burger buns together with vegetables and sauces.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
2708 views
Instant Curry Laksa

Instant Curry Laksa

Made with instant noodles and flavored up with egg, egg, shredded cabbage, coconut milk and spring onion.

Navaneetham Krishnan
Sep 2014
Intermediate
1 vote
2563 views
Curry Leaves Baked Chicken

Curry Leaves Baked Chicken

Also added curry powder to enhance the flavors and aroma.

Navaneetham Krishnan
Sep 2014
Intermediate
1 vote
2017 views
Vegetable Achar/Pickle

Vegetable Achar/Pickle

whether you have it as a side or condiment, it's sure appetizing.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
2699 views
Pepper Tamarind (Assam) Prawn

Pepper Tamarind (Assam) Prawn

Prawns soaked in thick peppery and tangy gravy.

Navaneetham Krishnan
Aug 2014
Intermediate
1 vote
1455 views
Mango & Cucumber Yoghurt Salad

Mango & Cucumber Yoghurt Salad

A save light meal for good to goodness.

Navaneetham Krishnan
Aug 2014
Intermediate
1 vote
2200 views
Chilli Petai (Stink Beans) With Anchovies

Chilli Petai (Stink Beans) With Anchovies

petai; either raw, with sambal belacan or here's to with ikan bilis/anchovies, chillies, belacan and lime…

Navaneetham Krishnan
Sep 2014
Intermediate
1 vote
1996 views