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Malaysian st patrick's day grains recipes

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	Rosemary Tomato Rice Its buttery, it’s mildly tangy and it’s good to goodness with the aroma or rosemary and garlic.	Navaneetham Krishnan Mar 2014 Intermediate	1 vote 3464 views
	Rice Congee With Condiments Because plain congee by itself is quite tasteless, salty and spicy flavored condiments are superbly nice for heat and depth.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 2867 views
	Pandan (screwpine) Rice Pudding It has to be the scent of pandanus in the pudding after which drenched with coconut milk and palm sugar	Navaneetham Krishnan Jun 2014 Intermediate	1 vote 2816 views

	Garlic Coriander Rice Made with only four ingredients. basmati rice, the central ingredient and olive oil, garlic and with coriander leaves, simple yet a welcome change,…	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 2493 views
	Salmon Pulao Rice It’s a wholemeal filling meal; salmon puloa rice paired with vegetable raita.	Navaneetham Krishnan Mar 2014 Intermediate	1 vote 3287 views
	Rice Vadai (fritters) Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside.	Navaneetham Krishnan Jun 2014 Intermediate	2 votes 4261 views
	Wajik (Sweet Glutinous Rice Cake) made with glutinious rice or pulut, coconut milk, palm sugar and scented with screwpine/pandan leaves.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 2954 views
	Cherry and Vanilla Rice Pudding Another recipe with leftover cooked white rice.	Navaneetham Krishnan Jun 2014 Intermediate	1 vote 3620 views