- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Calories
- Cost per Serving
Quick and easy Japanese vegan recipes
All recipes » Japanese » Vegan
Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-PlantsAs I already repeated time and time again, the Japanese cuisine/gastronomy has a lot to offer to vegans and… |
Robert-Gilles Martineau
Mar 2010 Advanced |
2 votes
3122 views
|
|
Vegan Agedashi-dofu"Agedashidofu" or (Tofu first deep-fried, then served with dashi soup" is a very popular Japanese dish that can easily be adapted to fit vegetarian… |
Robert-Gilles Martineau
Feb 2010 Advanced |
1 vote
2711 views
|
|
Vegan/Vegetarian Recipe: Japanese-style String Beans and TofuHere is a simple and popular Japanese recipe that can please anyone, vegans, vegetarians and omnivores alike:… |
Robert-Gilles Martineau
Mar 2010 Advanced |
1 vote
2009 views
|
|
Japanese Soba Noodles with Ginger Soy SauceGoing outside of my comfort zone to try a new cuisine while working with an ingredient that has been my… |
AmandaE
Sep 2012 Intermediate |
1 vote
3736 views
|
|
Vegan Japanese Dashi/Soup Stock: The Basic RecipeDashi recipe for vegans! |
Robert-Gilles Martineau
Feb 2010 Advanced |
1 vote
2022 views
|
|
Easy Summer Salad: Grapefruit & Avocado SaladSummer comes with all kinds of fruit and vegetables that can be combined into simple and refreshing salads.… |
Robert-Gilles Martineau
Mar 2010 Advanced |
1 vote
3190 views
|
|
Soba gaki100%Buckwheat flour mush. |
kiyoaki kato
Jun 2012 Intermediate |
1 vote
3926 views
|
|
Sesame milk shakeFlavor of your choice/plain,sweet with banana,miso\ginger.make it's your own.this is a good chance start drinking sesame milk.dont'you? |
kiyoaki kato
Jul 2013 Intermediate |
1 vote
2359 views
|
|
Vegan Peach and Luccola SaladFruit are great as desserts, but they have so many benefits that they aso make for some great combinations with vegetables, especially salads! Her… |
Robert-Gilles Martineau
Mar 2010 Advanced |
1 vote
2330 views
|
|
VEGAN JAPANESE CURRYThe Japanese use the word “curry” for almost anything Indian in concept, although most of the curries eaten in Japan are more of Thai origin than… |
Robert-Gilles Martineau
Mar 2010 Advanced |
2 votes
4291 views
|
|
Miso Dressingcan add more water |
jen
Mar 2014 Intermediate |
1 vote
3579 views
|