Indian vegetarian recipes added by professional chefs
All recipes » Indian » Vegetarian
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Easy Kashmiri Rajma RecipeRajma is one of my favourite dishes that I decided I must share! This vegetarian recipe is made of red kidney beans, one of the healthiest foods,… |
Jasp Mittal
Feb 2021 Professional |
1 vote
216 views
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Cauliflower, chickpea and savoy cabbage curryDelicate vegetarian curry |
Lemon Squeezy
Apr 2013 Professional |
1 vote
3894 views
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Capsicum Tofu RecipeCapsicum Tofu Recipe is a popular tofu recipe made of capsicum and the tofu. |
Jasper Sone
Nov 2012 Professional |
1 vote
3191 views
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Tomato Soup RecipeAlmost everyone like tomato soup. Tomato soup is a very tasty soup, most often used as starter. |
Jasper Sone
Oct 2012 Professional |
1 vote
4137 views
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Homemade Vegetable StockVegetable stock is used in most of the vegetarian recipes. This could also be a good substitute of chicken stock |
Jasper Sone
Oct 2012 Professional |
1 vote
4695 views
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Vegetable Kabab RecipeVegetable Kabab is a south Indian appetizer recipe. This vegetable kabab is prepared by frying the kabab balls made with a fine paste of black grams… |
Jasper Sone
Oct 2012 Professional |
1 vote
8763 views
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chatpata baigon mirchiits made with brinjal and bird chili with sweet, spicy and sour gravy. |
sunil k.nayar
Jun 2012 Professional |
2 votes
4125 views
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Arrowroot PuddingThere are few types of duddaLLis – one prepared with rice and coconut, the second one is made with arrowroot powder (kachra peet), the third one is… |
karenrecipe
Mar 2012 Professional |
1 vote
5366 views
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BottleGourd Sweet dishBottlegourd is called garadudde in konkani. It is a very versatile vegetable. It can be used to make both spicy and sweet dishes and is supposed to… |
karenrecipe
Mar 2012 Professional |
1 vote
2505 views
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Ashgourd HalwaThis is very good for health and has a cooling effect on the body. I especially like the Damroot and Pheta sweets made out of it but I feel taht it… |
karenrecipe
Mar 2012 Professional |
1 vote
2858 views
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mango sidedishThis is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season. |
karenrecipe
Mar 2012 Professional |
1 vote
4609 views
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Patal (watery )BhajjiPatal(means watery) bhajji is a speciality of Honavar, Kumta and nearby places (Karnataka). It has the simple ingredients, highlighting the basic… |
karenrecipe
Mar 2012 Professional |
1 vote
4583 views
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Potato Rice FlakesPotato Rice Flakesand is called phovu in konkani.It is prepared using only the basic ingredients like potato, onions, coconut and green chillies.… |
karenrecipe
Mar 2012 Professional |
1 vote
3446 views
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idliIdli is a savory cake of south Indian origin popular throughout India. The cakes are usually two to three inches in diameter and are made by… |
karenrecipe
Mar 2012 Professional |
1 vote
5036 views
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Delicious and Spicy Pyaz Ki KachoriKachori is a popular Indian snack that is eaten with tea or coffee. It is also served as a breakfast dish in… |
Amanda Millen
Mar 2012 Professional |
1 vote
4857 views
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