French winter recipes costing more than $3 per serving

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Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks	Michael Leviton Jun 2008 Professional	3 votes 1 review 17335 views
Classic Beef Bourguignon Cubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven or crock pot. See link for Crock pot…	Salad Foodie Sep 2014 Professional	1 vote 6016 views
Braised Short Ribs with Vegetables I absolutely love the mouthwatering taste of short ribs. This preparation, which has a richly flavored gravy…	Nancy Miyasaki Mar 2008 Intermediate	2 votes 13977 views

Low Calorie and Delish, Coq au Vin This is a wonderful low calorie and low fat version of the French classic chicken dish. The French…	Skinny Kitchen with Nancy Fox Jul 2013 Professional	1 vote 1 comment 2435 views
Duck Leg Confit This is a very simple dish to make it's just takes a long time to do it ! But what you end up with is well worth the time and it will keep for…	Chef Paul McGovern Sep 2016 Professional	1 vote 3866 views
Low Calorie, Quick and Delish, Coq au Vin This is a wonderful low calorie and low fat version of the French classic. It’s so easy and straightforward.…	Skinny Kitchen with Nancy Fox Oct 2011 Professional	1 vote 3 comments 3730 views
Boeuf a la Bourguignon (adapted for the Slow Cooker from Julia Child) Also known as Beef Burgundy, this dish has become a standard of…	Steve Peterson Apr 2011 Intermediate	1 vote 5573 views