European bake recipes costing less than $0.5 per serving added by professional chefs
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Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)Hot, fresh and homemade Focaccia with olives and herbs - what could be… |
Salad Foodie
Nov 2012 Professional |
3 votes
21007 views
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Focaccia (Italian Flat Bread)A basic focaccia recipe easy to make. Serve with any number of entrees, salads, soups, use as sandwich bread or as a base for a variety of focaccia… |
Salad Foodie
Mar 2013 Professional |
1 vote
8996 views
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World's Best Shortbread CookiesThis recipe has been in our family for many years and is a tradition at Christmas |
B Innes
Dec 2013 Professional |
3 votes
6828 views
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Italian Herb Bread (Bread Machine or Conventional Yeast Bread Method)Garlic and Italian herbs infuse this homemade bread which can be made in a… |
Salad Foodie
Feb 2015 Professional |
1 vote
7936 views
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Ciabatta Bread IThe first of two ciabatta bread recipes I am trying out - this first one is from Fleischmann's Yeast. It is rated "Advanced" in difficulty and I… |
Salad Foodie
Feb 2018 Professional |
1 vote
2260 views
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Aromatic soda bread mini loavesScrumptious soda bread rolls flavoured with a mix of fresh herbs. |
Lemon Squeezy
Mar 2013 Professional |
1 vote
2087 views
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Whole Grain Pita BreadOut of pita bread one day and too lazy to go shop, I decided to haul out the bread machine and make pita bread dough. The recipe is whole grain, but… |
Salad Foodie
Jul 2011 Professional |
1 vote
3899 views
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Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria LiberatiThis recipe is from my latest book and winner of the Gourmand World… |
maria liberati
Jan 2010 Professional |
5 votes
4980 views
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Irish Fruit Bread (Barm Brack)Barm Brack is an Irish fruit bread eaten on St. Brigid’s Feast Day, February 1. Golden raisins predominate, along with citron or other dried fruit.… |
Salad Foodie
Mar 2019 Professional |
1 vote
1974 views
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World's Best Pecan ShortbreadThe closest some people will ever get to tasting real “Scottish” shortbread is the pecan style in the grocery store. Here’s my version. It’s easy… |
B Innes
Mar 2014 Professional |
1 vote
2926 views
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English ShortbreadUse for cookies, pie dough, excellent medium for a high end product. |
Sue Von Hor
Feb 2011 Professional |
1 vote
1250 views
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lebkuchen copyright 2011 art of living,PrimaMedia,Inc/Maria LiberatiThis is a recipe I discovered visiting the Alto Adige Christkindlmarkts… |
maria liberati
Jan 2010 Professional |
1 vote
1669 views
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Italian Short Pastry DoughThis a great short dough for bases of hors d'ouvres or simpley as a stand alone galleta or cracker. |
Sam
Feb 2011 Professional |
1 vote
1897 views
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