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European bake recipes with 300 or fewer calories costing less than $2.0 per serving with photo added by professional chefs

All recipes » European » Bake » 300 or fewer calories

	Focaccia with Olives and Rosemary (Bread Machine or Conventional Method) Hot, fresh and homemade Focaccia with olives and herbs - what could be…	Salad Foodie Nov 2012 Professional	3 votes 2 reviews 1 comment 21007 views
	Focaccia (Italian Flat Bread) A basic focaccia recipe easy to make. Serve with any number of entrees, salads, soups, use as sandwich bread or as a base for a variety of focaccia…	Salad Foodie Mar 2013 Professional	1 vote 1 comment 8996 views
	World's Best Shortbread Cookies This recipe has been in our family for many years and is a tradition at Christmas	B Innes Dec 2013 Professional	3 votes 6828 views
	Italian Herb Bread (Bread Machine or Conventional Yeast Bread Method) Garlic and Italian herbs infuse this homemade bread which can be made in a…	Salad Foodie Feb 2015 Professional	1 vote 1 comment 7936 views
	Ciabatta Bread I The first of two ciabatta bread recipes I am trying out - this first one is from Fleischmann's Yeast. It is rated "Advanced" in difficulty and I…	Salad Foodie Feb 2018 Professional	1 vote 2260 views
	Aromatic soda bread mini loaves Scrumptious soda bread rolls flavoured with a mix of fresh herbs.	Lemon Squeezy Mar 2013 Professional	1 vote 2087 views
	Whole Grain Pita Bread Out of pita bread one day and too lazy to go shop, I decided to haul out the bread machine and make pita bread dough. The recipe is whole grain, but…	Salad Foodie Jul 2011 Professional	1 vote 3899 views
	Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati This recipe is from my latest book and winner of the Gourmand World…	maria liberati Jan 2010 Professional	5 votes 1 review 4980 views
	Irish Fruit Bread (Barm Brack) Barm Brack is an Irish fruit bread eaten on St. Brigid’s Feast Day, February 1. Golden raisins predominate, along with citron or other dried fruit.…	Salad Foodie Mar 2019 Professional	1 vote 1 comment 1974 views
	World's Best Pecan Shortbread The closest some people will ever get to tasting real “Scottish” shortbread is the pecan style in the grocery store. Here’s my version. It’s easy…	B Innes Mar 2014 Professional	1 vote 2926 views
	English Shortbread Use for cookies, pie dough, excellent medium for a high end product.	Sue Von Hor Feb 2011 Professional	1 vote 1 comment 1250 views
	lebkuchen copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati This is a recipe I discovered visiting the Alto Adige Christkindlmarkts…	maria liberati Jan 2010 Professional	1 vote 1669 views