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Quick and easy kid friendly Chinese cocktail party recipes
All recipes » Chinese » Cocktail party
SIOMAI (CHINESE DUMPLINGS)Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This dish is part of a… |
MARIA LOURDES V. LIPARDO-AYUB
Jul 2010 Advanced |
1 vote
8465 views
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Chinese Spring RollsCrispy Spring rolls, with Chinese stuffing. This very light yet filling snack makes a perfect partner with a cup of tea on those Monsoon days. |
Nupur UKrasoi
Aug 2013 Advanced |
1 vote
3394 views
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Chinese Garlic Recipe-Garlic Chicken“Real & Healthy Chinese Cooking” – Nicholas Zhou’s cookbook with 500+ low carb and low fat recipes with 170+… |
hcgarlic
Apr 2011 Beginner |
1 vote
9740 views
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Gobi (Cauliflower) ManchurianGobi (Cauliflower) Manchurian another vegetarian variant of popular Indian-Chinese Chicken Manchurian, deep fried tender cauliflower florets stir… |
Hina Gujral
Feb 2015 Advanced |
1 vote
2570 views
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Potato and Red Beans Chinese Stir FryPotato and Red Beans Chinese Stir Fry is an easy to make oriental inspired stir-fried appetizer, addition of… |
Hina Gujral
Mar 2015 Advanced |
1 vote
2762 views
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Prawns on toastSoft tender prawns and vegetables on crispy bread slices |
Lourdes Princy
Feb 2012 Intermediate |
1 vote
1880 views
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Quick Tofu and Vegetable Stir FryTofu and Vegetable Stir Fry is packed with the health and goodness of colorful, seasonal vegetables – broccoli,… |
Hina Gujral
Mar 2017 Advanced |
1 vote
2163 views
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Sweet and Savory Plum chickenPlum in the Chicken, yes you read it right it is Plum Chicken, full of flavors, sweet, sour, spicy, tangy actually with each bite of chicken all… |
Hina Gujral
Jul 2014 Advanced |
1 vote
2498 views
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Lamb Seasoned with Chinese GarlicLamb is delicious because of its original taste, it is especially delicious when the smell of mutton is got rid… |
hcgarlic
Dec 2010 Beginner |
1 vote
2005 views
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Hot Ox Bone Marrow with Chinese GarlicBone marrow is the essential part of a bone, it is a pioneering work to take it out and make it a good dish.… |
hcgarlic
Dec 2010 Beginner |
1 vote
3500 views
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