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Quick and easy kid friendly Canadian fall recipes with 300 or fewer calories
All recipes » Canadian » Fall » 300 or fewer calories
Vegetarian TVP Spaghetti SauceThis vegetarian spaghetti sauce is made with Textured Vegetable Protein (TVP), a highly nutritious soy product, an alternative to meat. The texture… |
Micheline
Dec 2014 Intermediate |
1 vote
8860 views
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Jenny Craigs Italian Chicken RollsThis delicious, crispy chicken dish is from Jenny Craig's Simple Pleasures Cookbook. It reminds me of Chicken… |
Micheline
Jan 2011 Intermediate |
2 votes
9364 views
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Pepper Squash SoupThis soup is creamy, velvety, tasty and could be served as an entrée for a special meal and occasion. |
Micheline
Aug 2011 Intermediate |
2 votes
11248 views
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Orange Sauce (for cooked carrots)Are you tired of serving plain carrots? This is an excellent sweet sauce you can serve on top of cooked… |
Micheline
Sep 2010 Intermediate |
2 votes
10359 views
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Colourful SlawAn eye catching slaw using green and red cabbages, yellow and red peppers and orange carrot for colourful salad to bring to a BBQ or a potluck. |
Micheline
Apr 2011 Intermediate |
2 votes
4450 views
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Soft Ginger Cookie"These are nice soft sugary gingerbread cookies. They stay soft, too. One of my favorites." |
Ben
Dec 2014 Professional |
1 vote
15207 views
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Chicken Salad with Pecans and Grapes
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Enda Love
Jul 2016 Intermediate |
1 vote
4019 views
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Fresh Fruit Pizza Tart
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Enda Love
Jul 2016 Intermediate |
1 vote
1368 views
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Double - Triple Carrot CakeTwice the nuts and triple the fruits are stuffed into this moist, subtly spicy and perfectly sweet carrot cake. Buttermilk and macadamia nuts up the… |
Sarah Reid
Oct 2008 Intermediate |
1 vote
11453 views
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CAKE BALLSit is cake and it looks like a lollipop |
Destiny Maay Long
Apr 2011 Intermediate |
1 vote
3164 views
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Light Strawberry MousseAn easy, light, fluffy, creamy, strawberry mousse dessert to end an elegant meal. |
Micheline
Sep 2010 Intermediate |
2 votes
4070 views
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Candied Ginger SconesThese have been in the back of my mind for a while and I finally got around to making them. And I know I always say it, but really, these are my… |
The Kitchen Magpie - Karlynn Johnston
Mar 2011 Intermediate |
1 vote
2927 views
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