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Asian fish recipes costing less than $3.0 per serving

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	Steam Tofu With Fish Very simple and yet delicious dish.Goes very well with steam white rice.	Cindy Sep 2011 Intermediate	4 votes 2 reviews 5 comments 20762 views
	Bamboo Steamed Salmon with Sesame Oil This dish came out great. Very healthy and easy because of the steaming. Drizzling the sesame oil over the…	Mihir Shah Jan 2009 Advanced	4 votes 3 reviews 3 comments 23988 views
	Wasabi Cream Sauce Wasabi Cream Sauce	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 9317 views

	Asian-Style Grilled Black Bass This fish is simply delicious. The flesh is like butter and the flavor is from heaven. I know that sounds extreme, but it's true. I was in Costco…	John Spottiswood May 2013 Advanced	5 votes 3 reviews 1 comment 8707 views
	Katsuo – Tataki – fu salad Katsuo – Tataki – fu salad	ASHRAF ABD ALEEM Jun 2010 Intermediate	1 vote 3025 views
	ROASTED RED SNAPPER UPRIGHT WITH GARLIC, GINGER AND CILANTRO MARINADE Whole red snapper is first marinated with a combination of lime juice,…	Cecelia Heer Dec 2011 Advanced	1 vote 3884 views
	TUNA KABAB (TUNA BURGER) Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. I love seafood. Tuna is…	MARIA LOURDES V. LIPARDO-AYUB Sep 2010 Advanced	1 vote 1 review 3626 views
	Mackerel Fish Puttu (Shredded Fish Stir Fry) The flavors are well balanced; smooth, light and delightful. Pair the dish with sambar, rasam and cabbage stir…	Navaneetham Krishnan Feb 2014 Intermediate	1 vote 3964 views
	Braised Black Cod with Daikon Radish It’s a fast, flavorful Korean fish dish	Sunny Shin May 2011 Intermediate	1 vote 4262 views
	Fish in Caramel Sauce This easy recipe made with fish fillets and sugar.The interesting combination of fish, sugar and black pepper makes it a recipe loved by people of…	Saru Jan 2017 Advanced	1 vote 1571 views
	Asian Ginger and Sesame Salmon This is a great entree when you’re looking for a lighter meal. We call for salmon here, but you could use other seafood. Scallops would be very nice…	John Goins May 2020 Intermediate	1 vote 291 views