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African boil recipes

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	PERI/PERI OIL In South Africa we tend to use a lot of Peri/Peri oil, I believe it originates from the old African Portuguese Colonies of Mozambique and Angola.…	Peter Brown Oct 2012 Intermediate	1 vote 1 comment 9620 views
	South African Biltong soup (JERKY SOUP) in the Southern Hemisphere we are in winter so soup is a good warmer in the evenings ,here are some soups I…	Peter Brown Jun 2012 Intermediate	1 vote 4002 views
	Moroccan Beet Salad This is a classic beet salad. If you like beets, you're going to really enjoy this. My personal preference is to boil the beets as little as…	John Spottiswood Mar 2011 Advanced	5 votes 3 reviews 5 comments 3858 views

	Capt Pete~s Lemon Curd There are so many Lemons around on the trees where we live,we decided to use them and make all sorts of goodies .One that turned out well was Lemon…	Peter Brown Aug 2014 Intermediate	1 vote 4455 views
	Mustard seed cucumbers This is a novel way of making pickled cucumbers. The recipe originates in Germany where it is called Senfgurken.	Doris Samson Sep 2009 Intermediate	1 vote 1 comment 3125 views
	Boiled Mutton with Caper Sauce Boiled Mutton? sounds awful, believe me a great,simple meal but use MUTTON not Lamb . This is an old favourite of the Camdeboo farmers in the Great…	Peter Brown May 2012 Intermediate	1 vote 2616 views
	Palm hearts and green bean salad A colourful and tasty salad	Doris Samson Jan 2010 Intermediate	1 vote 2690 views
	Curried Onion salad A must with any BBQ (BRAAIVLEIS) a Cape Malayinfluenced recipe . a good side dish with any cold meat dish	Peter Brown Mar 2011 Intermediate	1 vote 3458 views
	African peanut soup Creamy, intense, and earthy this spicy and comforting soup has West African origins.	Easy Cook - Laka kuharica Apr 2016 Intermediate	1 vote 4876 views
	MOLOKHIYA MOLOKHIYA	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 2048 views
	Sweet Pumpkin One of my favourites, can be eaten with any meat dish,or on its own	Peter Brown Dec 2012 Intermediate	1 vote 1231 views