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Crockpot Peach Cobbler Recipe

Name: Crockpot Peach Cobbler
Ingredients: 3/4 c. Bisquick baking mix; 1/3 c. sugar; 1/2 c. packed brown sugar; 1/2 can evaporated lowfat milk; 2 tsp butter or possibly margarine melted; 2 x Large eggs; 3 lrg peaches mashed; 2 tsp vanilla; 3/4 tsp cinnamon grnd

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.83 view details

3/4 c. Bisquick baking mix
1/3 c. sugar
1/2 c. packed brown sugar
1/2 can evaporated lowfat milk
2 tsp butter or possibly margarine melted
2 x Large eggs
3 lrg peaches mashed
2 tsp vanilla
3/4 tsp cinnamon grnd

Directions

Lightly grease crockpot or possibly spray with nonstick coating spray. In a large bowl, combine sugars and baking mix. Add in Large eggs and vanilla. Stir. Pour in margarine and lowfat milk and stir. Fold in peaches and cinnamon, till well mixed. Pour into crockpot. Cover and cook on LOW for 6-8 hrs or possibly on HIGH for 3-4 hrs. Serve hot. Top with vanilla ice cream if you like.
Crockpot Cuisine-Rival

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Amount Per Serving	%DV
Serving Size 179g
Recipe makes 6 servings
Calories 291
Calories from Fat 69	24%
Total Fat 7.78g	10%
Saturated Fat 3.35g	13%
Trans Fat 0.0g
Cholesterol 82mg	27%
Sodium 263mg	11%
Potassium 328mg	9%
Total Carbs 50.35g	13%
Dietary Fiber 1.8g	6%
Sugars 41.1g	27%
Protein 6.19g	10%

Crockpot Peach Cobbler Recipe

Ingredients