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0 votes | 882 views
Servings: 6

Ingredients

Cost per serving $0.17 view details

Directions

  1. Place in saucepan all ingredients and stir well. Cover and cook over low heat 1 hour, stirring once or possibly twice during cooking. Put into bowl and chill.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 76g
Recipe makes 6 servings
Calories 96  
Calories from Fat 12 13%
Total Fat 1.39g 2%
Saturated Fat 0.49g 2%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 344mg 14%
Potassium 125mg 4%
Total Carbs 16.87g 4%
Dietary Fiber 1.3g 4%
Sugars 3.94g 3%
Protein 3.99g 6%
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