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Creamy Pasta with Vodka Recipe

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Creamy Pasta with Vodka
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Ingredients

  • Penne Pasta – 225 gms
  • Red Chilli Flakes – 1/2 tsp
  • Extra-Virgin Olive Oil – 1 1/2 tblsp
  • Oregano – 1/2 tsp, dried
  • Tomato Puree – 200 ml
  • Ripe Tomatoes – 3 to 4, finely chopped
  • Creamy – 1/2 cup
  • Vodka – 2 tblsp, unflavoured
  • Garlic – 4 to 5 cloves, finely sliced
  • Parmesan Cheese – 1/2 cup + extra for garnish
  • Salt as per taste
  • Black Pepper Powder as per taste

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 623g
Calories 1426  
Calories from Fat 285 20%
Total Fat 32.63g 41%
Saturated Fat 18.03g 72%
Trans Fat 0.0g  
Cholesterol 88mg 29%
Sodium 2389mg 100%
Potassium 1707mg 49%
Total Carbs 194.44g 52%
Dietary Fiber 12.2g 41%
Sugars 18.65g 12%
Protein 72.0g 115%
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