Print
Email
 |
Ingredients
- 10 oz. (285 grams) dried pasta, such as xxx
- 2 tsp. olive oil
- 2 medium cloves garlic, crushed in a garlic press or minced with a knife
- 4 to 6 slices of cooked crisp bacon (American bacon), chopped
- 1/2 cup cream (15% milk fat)
- 1 tsp. white wine vinegar
- 2 Tbsp. finely grated Parmesan cheese
- 1 cup frozen peas, thawed
- salt and pepper to taste
View Full Recipe at The Cook-a-Palooza Experience
Toolbox
Add the recipe to which day?
Adding to Planner
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
%20in%20the%20comments%20as%20well!%3C/p%3E%3Cp%3EHi,%20Brent%20here!%20Thank%20you%20for%20checking%20out%20my%20blog.%20I%20look%20forward%20to%20furthering%20our%20food%20conversation%20in%20the%20comments,%20on%20Facebook%20or%20inside%20my%20Sunday%20Updates%20where%20you%20get%20recipes,%20tips,%20and%20my%20cooking%20notes,%20delivered%20to%20your%20inbox%20each%20week.%20Cheers!%3C/p%3E%3Cp%3ECreamy%20Parmesan%20Pasta%20with%20Crisp%20Bacon%20and%20Peas%3C/p%3E%3Cp%3ERecipe%20Adapted%20from:%20The%20No%20Time%20to%20Cook%20Book%20by%20Elena%20Rosemond-Hoerr%3C/p%3E%3Cp%3ECook%20and%20Assemble%20Time:%20About%2015%20minutes%3C/p%3E%3Cp%3EINGREDIENTS%3C/p%3E%3Cp%3E1.%20In%20a%20large%20pot%20cook%20pasta%20in%20salted%20boiling%20water%20according%20to%20package%20directions.%20Reserve%201/2%20cup%20of%20cooking%20water%20just%20before%20draining%20pasta.%20Drain%20pasta%20in%20a%20colander%20and%20set%20aside.%3C/p%3E%3Cp%3E2.%20In%20the%20same%20pot%20heat%20oil%20over%20medium%20heat.%20When%20oil%20is%20hot,%20add%20garlic%20and%20chopped%20bacon.%20Cook%20and%20stir%20for%201%20minute.%20Reduce%20heat%20to%20low.%20Pour%20in%20cream,%20reserved%20cooking%20water,%20vinegar,%20Parmesan%20cheese,%20peas,%20and%20cooked%20pasta.%20Toss%20to%20coat%20pasta.%20Lightly%20season%20with%20salt%20and%20pepper.%20Dinner%20is%20ready!%3C/p%3E){kind=link}