Cranberry Pistachio Shortbreads Recipe

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Servings: 10

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 67g
Recipe makes 10 servings
Calories 322  
Calories from Fat 165 51%
Total Fat 18.78g 23%
Saturated Fat 11.71g 47%
Trans Fat 0.0g  
Cholesterol 49mg 16%
Sodium 120mg 5%
Potassium 37mg 1%
Total Carbs 36.66g 10%
Dietary Fiber 1.2g 4%
Sugars 16.06g 11%
Protein 2.78g 4%
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