Fall slow cook soups, stews & chilis recipes with 400 or fewer calories costing less than $1.5 per serving
All recipes » Soups, stews & chilis » Slow cook » Fall » 400 or fewer calories
Crock Pot Lentil SoupIn the mood for delicious, healthy soup, with high fiber as an added bonus? Try this recipe. Prep time is minimal, and resulting taste is maximum… |
Frosted Flaker
Feb 2012 Intermediate |
3 votes
8010 views
|
|
Mediterranean Beef Minestrone SoupThis feeds a crowd and then some. Hearty and healthy. Start this slow simmering soup early afternoon to have it… |
Salad Foodie
Mar 2012 Professional |
3 votes
6636 views
|
|
Moroccan Hareera (Harira)I have read and respect the many recipes for this famous soup that have been posted on CookEatShare. However, I have not found a true recipe, as I… |
Amos Miller
Feb 2011 Professional |
2 votes
3972 views
|
|
Sugar Pumpkin Curry Cream SoupWe grow sugar pumpkins and after the harvest, I always break them down and puree them and pop them into the freezer for a long Winter's use. In… |
Amos Miller
Feb 2011 Professional |
2 votes
4384 views
|
|
Crock Pot Beef StewDelicious comfort food...homemade beef stew in the crock-pot. My kids will eat this when they won't eat vegetables. This makes a huge 6 quart crock… |
Carolina Create
Nov 2015 Advanced |
1 vote
2554 views
|
|
Cannellini Bean & Vegetable Soup with GarlicThis is a very satisfying soup. It has a wonderful depth of flavor from the stewed garlic. The beans are cooked… |
Farrell May Podgorsek
Oct 2009 Advanced |
1 vote
1867 views
|
|
Jan's Chicago ChiliI have tweaked and developed this recipe over 30 years. I think you will love it, as does all my family. It is a complete, healthy and satisfying… |
Janus Meyer Fanning
Jul 2011 Intermediate |
1 vote
3062 views
|
|
Anne's Tortellini SoupI'm not ever sure where I got this recipe but it's a keeper. Makes enough soiup for 10-12. |
Anne
Nov 2011 Intermediate |
1 vote
1635 views
|
|
Butternut Squash SoupThis is an easy,healthy, tasty recipe using seasonal butternut squash. It's so good on a chilly fall night! I microwave the squash for 2 minutes… |
Mellie Duffy
Sep 2013 Intermediate |
1 vote
3239 views
|