Fall side dishes recipes

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Spicy Red Anjou Pear Sauce:

Spicy Red Anjou Pear Sauce:

A cinnamon, nutmeg, allspice flavored sauce made from Red Anjou Pears. A tasty side dish to have with pork, chicken or vegetarian as salad or…

Julia Ann Souders
Nov 2014
Intermediate
1 vote
2432 views
Crispy Fried Okra (Bendi)

Crispy Fried Okra (Bendi)

Okra sliced into thin stripes, dipped in a batter made with coconut milk and egg yolk and fried for that nice crispy-crunchy munch and punch.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
2923 views
Spicy Chickpea & Long Beans

Spicy Chickpea & Long Beans

Its colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
2374 views
Bean Sprout Omelette

Bean Sprout Omelette

Mini omelets made with eggs, bean sprouts, salad leaves, onions and red chillies.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
3039 views
Mustard Greens (Sawi Putih) in Masala Gravy

Mustard Greens (Sawi Putih) in Masala Gravy

Cooked in a thick coconut masala gravy with chilli and turmeric powder.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
2038 views
Mustard Greens (Sawi) & Potato Stir Fried

Mustard Greens (Sawi) & Potato Stir Fried

Leafy veg and potatoes with dhal and spices.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
3148 views
Curried Pumpkin (Labu Masak Curry)

Curried Pumpkin (Labu Masak Curry)

"simply irresistible", made with chilli powder, spices and yoghurt.

Navaneetham Krishnan
Oct 2014
Intermediate
1 vote
3031 views
Chow-Chow Relish

Chow-Chow Relish

Fall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers,…

Salad Foodie
Oct 2014
Professional
1 vote
7097 views
Sautéed Swiss Chard

Sautéed Swiss Chard

This recipe is a Martha Stewart original that I have made a few adaptations to. Even though it tastes decadent, it is actually very healthy and low…

Renee Bryant
Oct 2014
Intermediate
1 vote
2119 views
Gobi 65

Gobi 65

Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves.

Navaneetham Krishnan
Oct 2014
Intermediate
1 vote
3186 views
Chilli Stir Fried Potatoes

Chilli Stir Fried Potatoes

Stir fried with butter, dried red chillies, cumin and mustard seeds and its aroma also comes from coriander leaves. Much loved too when paired with…

Navaneetham Krishnan
Oct 2014
Intermediate
1 vote
1766 views
Chilli Petai (Stink Beans) With Anchovies

Chilli Petai (Stink Beans) With Anchovies

petai; either raw, with sambal belacan or here's to with ikan bilis/anchovies, chillies, belacan and lime…

Navaneetham Krishnan
Sep 2014
Intermediate
1 vote
1996 views
Bean Sprouts And Salted Fish Stir-Fried

Bean Sprouts And Salted Fish Stir-Fried

Simple and no-nonsense dish, simply good with just a plate of rice.

Navaneetham Krishnan
Sep 2014
Intermediate
1 vote
2772 views