- Thanksgiving (2)
- Summer (2)
- Spring (2)
- Memorial Day (2)
- BBQ party (2)
- Birthday party (2)
- Christmas (1)
- Cinco de Mayo (1)
- Cocktail party (1)
- Easter (1)
- Fall (1)
- Father's Day (1)
- Halloween (1)
- Hanukkah (1)
- July 4th (1)
- Labor Day (2)
- Mardi Gras (1)
- Mother's Day (1)
- New Year (1)
- Oktoberfest (1)
- Picnic (1)
- Sporting events (2)
- St Patrick's Day (1)
- Valentine's Day (1)
- Weddings (1)
- Winter (1)
- « See less
- See all »
North american side dishes recipes with 400 or fewer calories costing less than $0.5 per serving
All recipes » Side dishes » North american » 400 or fewer calories
In-a-Pinch Cranberry Sauce made from Dried CranberriesI serve turkey year round but forget to keep canned cranberry sauce on hand; even when I do it's hard to use up… |
Salad Foodie
Nov 2012 Professional |
2 votes
5124 views
|
|
Cranberry Cole SlawAre you craving crunchy freshness right about now? When meltingly tender slow-cooked stews and soups predominate. They are welcome, but sometimes… |
Linda Simon
Jul 2012 Intermediate |
1 vote
3880 views
|
|
Balsamic MayonnaiseThis is mayonnaise set on it's ear. I came up with it one day while making my traditional homemade mayo. I searched my pantry, and to my dismay, I… |
Smokinhotchef
Jan 2012 Advanced |
1 vote
4097 views
|
|
Super Low Calorie Honey Mustard Broccoli SlawI love all kinds of slaw, particularly this flavorful one! Using broccoli slaw is a wonderful alternative to… |
Skinny Kitchen with Nancy Fox
Jul 2013 Professional |
1 vote
4109 views
|
|
Orange~Carrot and Raisin~Peanut Cold SaladGreat flavors in this cold salad, great for picnics, BBQ's, any outdoor activities. |
"Cheffie Cooks"
Apr 2016 Advanced |
1 vote
1037 views
|
|
Creole SeasoningI love this on Hamburgers, chicken, and steak. |
Harlan
Jun 2013 Advanced |
1 vote
2209 views
|
|
Cauliflower & Olive & Bell Pepper Cold SaladGreat side salad for any meal time! |
"Cheffie Cooks"
Apr 2016 Advanced |
1 vote
1102 views
|
|
Broccoli DipEasy and flavorful dip for broccoli. |
Courtney Saqueton
Aug 2011 Beginner |
1 vote
1228 views
|
|
Browned ButterThe Amish use browned butter on their vegetable and over mashed potatoes. You can make it and keep in the refridgerator til ready to use. It has a… |
Denise Sherin
Mar 2014 Advanced |
1 vote
1158 views
|