Quick and easy North american side dishes recipes costing less than $2.0 per serving added by professional chefs

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Dipping sauce from water Melon rind

Dipping sauce from water Melon rind

Laster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of…

GARY ESTESS
Apr 2018
Professional 		1 vote
1 review
996 views
Green Bean, Carrot and Mushroom Medley

Green Bean, Carrot and Mushroom Medley

A quick-to-fix green bean side dish or vegetarian main dish. I like to use my steamer for the beans and…

Salad Foodie
Dec 2017
Professional 		1 vote
1 comment
4662 views
Bacon Mac (Macaroni & Cheese with Bacon)

Bacon Mac (Macaroni & Cheese with Bacon)

It's hard to improve on an American classic, but I think this recipe based on Cooking Light Magazine (9/09)…

Salad Foodie
Oct 2016
Professional 		1 vote
1718 views
Roasted Butternut Squash

Roasted Butternut Squash

To roast butternut squash you can either roast cut in half, cut side down, in a pan with a little water for about 1-1½ hours and then scoop out of…

B Innes
Feb 2016
Professional 		1 vote
1 comment
3346 views
Green Beans, New Potatoes and Bacon

Green Beans, New Potatoes and Bacon

A delicious side to serve with meat, or as a main luncheon dish with salad. Honestly I could almost eat a…

Salad Foodie
Jun 2015
Professional 		3 votes
4 comments
12506 views
Pineapple Rice with Green Soybeans

Pineapple Rice with Green Soybeans

This colorful rice side or vegetarian entrée is a healthy and novel departure from same-old, same-old steamed…

Salad Foodie
Dec 2013
Professional 		1 vote
4916 views
Homemade Beets

Homemade Beets

Easy prep recipe for beet lovers. Better than canned!

myra byanka
Nov 2013
Professional 		1 vote
1 comment
6243 views
Super Low Calorie Honey Mustard Broccoli Slaw

Super Low Calorie Honey Mustard Broccoli Slaw

I love all kinds of slaw, particularly this flavorful one! Using broccoli slaw is a wonderful alternative to…

Skinny Kitchen with Nancy Fox
Jul 2013
Professional 		1 vote
1 comment
4109 views
Cumin & Lime Chickpeas

Cumin & Lime Chickpeas

This was so fresh and delicious.

Kyra Martin
Jun 2013
Professional 		1 vote
1771 views
Provencal Tomato Roast

Provencal Tomato Roast

So easy, wonderfully sweet, and absolutely delicious.

Kyra Martin
Jun 2013
Professional 		1 vote
1929 views
Coach's Favorite Baby Lima Beans

Coach's Favorite Baby Lima Beans

I have a dog park buddy (former basketball coach) I cook for, and he brought me this recipe a lady in his…

myra byanka
Apr 2013
Professional 		1 vote
2239 views
Mexican Rice Pilaf

Mexican Rice Pilaf

Generally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained.

myra byanka
Mar 2013
Professional 		1 vote
1 comment
5477 views
Beans with Burnt Ends

Beans with Burnt Ends

Burnt ends are the blackened parts of a brisket that has been smoked. Some people like to cut the ends off, pour on bbq sauce, and cook them another…

myra byanka
Mar 2013
Professional 		2 votes
1 review
4 comments
3848 views
Crockpot Pinto Beans

Crockpot Pinto Beans

Make these in the slow cooker, or stovetop, and bake some cornbread. Yum! Usually, I make pintos with tomato sauce, but chile sauce adds a nice…

myra byanka
Mar 2013
Professional 		1 vote
3175 views
Avocado Pasta

Avocado Pasta

Delicious, creamy (with no milk or cream!), and healthy. Makes a great side dish, or top with grilled chicken for a complete meal. Pairs well with…

Wendi Taylor
Feb 2013
Professional 		2 votes
1 comment
18770 views
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