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European side dishes recipes with 500 or fewer calories costing less than $0.5 per serving

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	Spanish Rice Ever wondered how to get that perfect consistency of spanish rice that's served in restaurants? Here's the secret...	Wendi Taylor Jun 2012 Professional	6 votes 2 reviews 11495 views
	Bavarian Semmelknoedel/Bread Dumplings This is a very traditional bread dumpling that is served in restaurants in Austria and Bavaria. This is a…	Foodiewife Sep 2014 Advanced	2 votes 1 review 7476 views
	German Spaetzle Spaetzle (SPETZ-LAY) is a traditional, and very popular German noodle. It's excellent to use in place of egg noodles. In Bavaria, where my family…	Foodiewife Sep 2014 Advanced	3 votes 1 review 6581 views

	Mashed Potatoes and Cabbage (Colcannon) A perfect way to boost nutrition in mashed potatoes, this is a favorite Irish side dish but can certainly…	Salad Foodie Aug 2012 Professional	2 votes 1 review 5604 views
	German Potato Salad	sally May 2013 Intermediate	2 votes 2159 views
	A Sauerkraut like no other! Although Sauerkraut is a very German dish, this preparation is certainly out of the norm; however, it is guaranteed to delight all guests, even…	Nick Roche Feb 2012 Advanced	1 vote 1 comment 2669 views
	Baked Cabbage Being Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at…	Denise Sherin Mar 2014 Advanced	1 vote 2930 views
	Healthy Colcannon Healthy Colcannon is a traditional Irish side dish with cabbage and potatoes. This is a must have side dish for Saint Patrick's Day. It takes only…	RecipeKing Mar 2015 Intermediate	1 vote 1 comment 2102 views