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Asian side dishes recipes with 400 or fewer calories costing less than $1.0 per serving
All recipes » Side dishes » Asian » 400 or fewer calories
Winter Melon Stoup
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tigerfish
May 2010 Intermediate |
1 vote
1914 views
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World Cup Cabbage. Quick, Easy and Comforting When You Don't Make The Late Goal.I have to be honest here. I've never watched a soccer game. Basketball has… |
kathy gori
Jun 2010 Advanced |
2 votes
2482 views
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Fried Rice with Shrimp
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DCMH
Jul 2012 Intermediate |
1 vote
1651 views
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Mint and Coriander Chutney Recipe (Green Chutney)Mint and Coriander Chutney Recipe is quick to make chutney that can spice-up any appetizer, especially Indian… |
Hina Gujral
Feb 2016 Advanced |
1 vote
2413 views
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Curried Chick PeasA nice side dish to serve with curried chicken and rice. |
Melinda
Jan 2011 Intermediate |
1 vote
1625 views
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Sesame Noodle SaladI would highly recommend making them at least 6 hours before and preferably 24 hours. The noodles absorb the "sauce" and the flavors meld. |
Sunny Shin
Apr 2011 Intermediate |
1 vote
1718 views
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Fried RiceBasic Fried Rice recipe by Rhonda Parkinson @ About.com |
Missy
Jul 2011 Intermediate |
1 vote
1094 views
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gharwali subjiit can be made with seasonal vegetables which can be available locally. |
sunil k.nayar
May 2012 Professional |
1 vote
1669 views
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