American labor day side dishes recipes costing less than $1.5 per serving
All recipes » Side dishes » American » Labor Day
Festive Pasta SaladThis pasta salad is colorful and zesty! Serve warm or at room temperature. |
Kelsey Martin
Jun 2008 Intermediate |
10 votes
37103 views
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Smoked Gouda Mac and CheeseEveryone will thank you for this one make double if you have big eaters this has never failed me .... This is a very heavy, creamy filling side… |
dp
Dec 2009 Professional |
4 votes
24153 views
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Chili SauceChili sauce is one answer to that bumper tomato harvest. The perky piquant sauce can compliment many classic recipes like meatballs, meatloaf,… |
Salad Foodie
Sep 2012 Professional |
4 votes
18449 views
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Easy Corn CasseroleMy family loves corn anything and this will be a regular thing at our dinners. Thanks to my friend Jaynee Levy-Polis for the recipe. |
Glenn
Mar 2014 Beginner |
2 votes
14793 views
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Pineapple HeavenMy boyfriends grandmother introduced me to this recipe. I adore it! It is so simple, even your children can help. |
kaitlyn
Sep 2010 Intermediate |
2 votes
1662 views
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Grilled Potato PacksGrilled Potato Packs with Bacon, Cheddar Cheese and Green Onions! |
Erin S
Jun 2011 Intermediate |
2 votes
1277 views
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Garlic Herbed Sweet PotatoesTRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North… |
Amos Miller
Mar 2011 Professional |
1 vote
3018 views
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Cajun Corn and Bacon Maque ChouxIf you don't have time for fresh corn you can always use 1 1/4 c of shoepeg corn with 1/4 c cream corn... |
Chef Smith
May 2011 Professional |
1 vote
1440 views
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Mac & Cheese
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Chef Smith
May 2011 Professional |
1 vote
1329 views
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Sweet Green Bean Bundles
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Chef Smith
May 2011 Professional |
1 vote
2339 views
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Potato saladI have tried lots of recipes online for potato salad and none came close to really tasting good to me. This one I kind of made up from four… |
Candice Goodyear
Jul 2011 Intermediate |
1 vote
1704 views
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Balsamic MayonnaiseThis is mayonnaise set on it's ear. I came up with it one day while making my traditional homemade mayo. I searched my pantry, and to my dismay, I… |
Smokinhotchef
Jan 2012 Advanced |
1 vote
4097 views
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Squash CaseroleThis recipe is very close to Boston Market's squash casserole. We have always loved this side at the restaurant, but they only have it during the… |
Kerri Bishop
Feb 2012 Intermediate |
1 vote
2236 views
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Dorothy's Pickled BeetsThis is a great and refreshing way to eat beets. No fuss, no muss, just big taste. |
ChaCha Can Cook
Feb 2012 Intermediate |
1 vote
4363 views
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