European salad recipes

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Perfect Tuscan Salad copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Mar 2011 Professional	2 votes 1010 views
Panzanella (tuscan bread salad) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Mar 2011 Professional	2 votes 1215 views
Grilled Greek Salad copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Mar 2011 Professional	2 votes 1057 views

Insalata di riso con rucola e pomodori copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Mar 2011 Professional	2 votes 1749 views
Braised lettuce with Oranges copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Mar 2011 Professional	2 votes 1814 views
Butternut Squash and Rocket Salad An easy vegetarian salad dressed up with a sweet balsamic vinaigrette.…	Hungry Jenny Mar 2011 Intermediate	2 votes 1408 views
Artichokes Delice Salad This is a very nice salad rich of very fresh flavors and simple to prepare ..	Pasquale Frola Jun 2009 Professional	2 votes 1 review 3139 views
Spaghetti Bake This is a easy meal that my family loves. I started making it when i was 8 and been doing it ever since. it makes alot but is good for large…	Sara J. Shaffer Jul 2009 Advanced	1 vote 1932 views
Grandma Lipschitz's Chopped Herring Salad My grandmother taught my wife how to make this old fashioned eastern European classic. Serve it as a salad on a…	Bert Sackman Sep 2009 Advanced	1 vote 18764 views
Crab salpicón A light and refreshing crab salad typical from Northwestern Spain, breeze from the Atlantic sea on your plate!	Guest of winter Feb 2010 Intermediate	1 vote 6013 views
Garlic Vinaigrette Garlic vinaigrette is the dressing I make most often. The quantities that follow are only an approximate guide because garlics, vinegars, and oils…	Alice Waters May 2010 Professional	1 vote 4524 views
Remojón or cod and orange salad Remojón is an Andalusian salad with a very original and unusual flavor combination of codfish, oranges, onion, olives and eggs	Guest of winter Jul 2010 Intermediate	1 vote 3358 views
Balsamic tomatoes and carrots salad A different way to eat tomatoes, made "en confit" with balsamic vinegar.	Guest of winter Sep 2010 Intermediate	1 vote 1888 views
DRUNKEN ROASTED PEARS WITH BLUE CHEESE, CRANBERRIES AND HONEY Adapted from Ina Garten My DRUNKEN ROASTED PEARS WITH BLUE CHEESE, CRANBERRIES AND HONEY creation is a…	Angellove's Cooking Nov 2010 Intermediate	1 vote 2640 views
Ceasar Salad	Chef Smith Feb 2011 Professional	1 vote 3047 views