North american winter bbq pork recipes costing more than $3 per serving

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My Dry Rub

My Dry Rub

Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a…

Amos Miller
Jun 2012
Professional 		4 votes
3 reviews
6 comments
16390 views
Slow Smoked Carnitas

Slow Smoked Carnitas

Ken Fisher September 15, 2018 Camp Cooking/Tailgating / Cast Iron / Our Recipes / Pork 6 Comments Slow Smoked CarnitasSlow Smoked…

Patti Fisher
Sep 2018
Professional 		1 vote
1821 views
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