Quick and easy mardi gras main dish recipes
All recipes » Main dish » Mardi Gras
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Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red PeppersIn the business that is keeping our families excited for meal time and… |
Smokinhotchef
Apr 2012 Advanced |
1 vote
2598 views
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Smokinhot's Bistro Style Steak SandwichI love sandwiches. This recipe is a 3 course meal including soup all in one. Fresh mushrooms and onions make… |
Smokinhotchef
Apr 2012 Advanced |
1 vote
2724 views
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Drunken Style Chinese DrumsticksOh no "chicken again" becomes "Oh Yeah! Chicken Again" with this recipe. Drumsticks are popular and easy to… |
Smokinhotchef
Apr 2012 Advanced |
1 vote
6911 views
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Crusty Fried Salmon PlanksGrowing up, my mom would often create recipes from different types of canned fish for breakfast. She was a master at preparing the meal complete… |
Smokinhotchef
Apr 2012 Advanced |
1 vote
2934 views
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Frenchy Onion n' Smothered Chicken CutletsThis recipe is wholesome and filling, combining powerful ingredients and marrying them in a wonderful creamy… |
Smokinhotchef
Mar 2012 Advanced |
1 vote
4610 views
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Garlicky Herbed Chicken w/ Broccoli, Shiitakes, and SpaghettiGarlic! Good quality olive oil, fresh herbs and fungi- need i say more? This recipe is even better the next… |
Smokinhotchef
Mar 2012 Advanced |
1 vote
2334 views
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Five Star Confetti MeatloafThis recipe is one of many installments on the versatility of the meatloaf. There are a plethora of ways which they may be prepared with unlimited… |
Smokinhotchef
Mar 2012 Advanced |
1 vote
8964 views
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Savory Country Style Corned Beef HashThis recipe is a simple satisfying and quick meal. Canned corn beef is matched with potatoes, onions and green… |
Smokinhotchef
Mar 2012 Advanced |
1 vote
4504 views
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Giggling Gourment's Slurpn'ly Good BBQ SauceHere's my version of a BBQ sauce for the summer season! It has a nice mild sweetness/smoked flavor to it when… |
Giggling Gourmet
Mar 2012 Advanced |
3 votes
5462 views
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BOUDIN ENCHILADAWHEN WE WERE AT A SUPPER BOWL PARTY, WE WERE EATING BOUDIN TACOS AND THEY WERE SO GOOD AND THIS STARTED THE RECIPE. I HAVE SERVE THIS A NUMBER TIMES… |
GARY ESTESS
Feb 2012 Professional |
1 vote
4271 views
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Herb Flecked Venison BurgersOne of the best things about rural country living is the access and availability of wild game. Venison nourished the early settlers and Indians in… |
Smokinhotchef
Feb 2012 Advanced |
2 votes
4868 views
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Caramelized Onion and Andouille PizzaCaramelized onions and Andouille Sausage Pizza |
Erin S
Feb 2012 Intermediate |
1 vote
1204 views
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Cajun Chicken Linguine AlfredoA bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s bursting with flavor and spice thanks to… |
Skinny Kitchen with Nancy Fox
Feb 2012 Professional |
1 vote
2522 views
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_medium.jpg "Cheesy Whole Wheat Rotini Bake w/ Spinach")
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Cheesy Whole Wheat Rotini Bake w/ SpinachThis is a wholesome southern style dish rich on satisfaction with a measure less fat than traditional mac and… |
Smokinhotchef
Feb 2012 Advanced |
1 vote
2634 views
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Sesame Ginger Chicken w/ Carrots and Jasmine RiceIn a word Schwing! This is another installment of my take on Chinese take-out fare at home. Loads of flavor… |
Smokinhotchef
Feb 2012 Advanced |
1 vote
2847 views
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